Breadcrumb is mainly used for fried beefsteak and drumstick as frying dressing. The long and sliver-shaped breadcrumbs are of porous structure inside. After frying, the crumbs become straight up bit by bit. They are not only puffed and nice in appearance but also crisp and delicate in taste. Breadcrumbs processing line is specially designed and developed according to market demand. The whole line can be finished from the raw materials, extrusion, drying to finished products automatically.
Our bread crumbs machines can make extrusion panko bread crumb with advanced extrusion technology.The size of bread crumb can be determined by you. The plant can reuse the waste bread crumb during the processing.The panko breadcrumbs is crunchy and can absorb the grease. It can be used for breading or crumbing foods, topping casseroles, stuffing poultry, thickening stews, and adding inexpensive bulk to meatloaves and similar foods.
1. Neat appearance, brilliant design and easy to clean.
2. Uniform ejection with three dimensions of screen for changing.
3. Safety in use, equipped with security devices to insure security.
4. Noiseless running, combination knife wheels in use to cut off noise.
China Panko Bread Crumbs Making Machine/Processing Line
(2) Bread crumbs processing line is specially designed and developed according to market demand.The whole line can be finished from the raw materials
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Introduction: This production line is made to produce bread crumb. Bread crumb is widely used to wrap onion rings, steak, chicken before frying